Explore Local Farms & Fresh Food in Tennessee

Welcome to Agrocado’s guide to the “Volunteer State,” a region with a strong agricultural history across three distinct geographical regions (East, Middle, and West). Tennessee is a major producer of cattle and poultry, but the local food scene is vibrant, supplying high-quality goods to major cities. Our directory connects you directly with the dedicated farmers and producers of Tennessee. Whether you are searching for high-quality grass-fed beef from a local ranch, want to secure a summer harvest through a CSA program near Nashville or Chattanooga, or are planning a fun day out at a U-Pick berry patch, you can find it here. Explore our interactive map to discover local Farmers Markets and farms committed to the Tennessee Grown initiative across the Appalachian Mountains and the fertile plains.